10lbs: Callebaut 60-40 Intense Dark Chocolate Callets

Callebaut 60-40 Intense Dark Chocolate Callets (10lbs) - Recipe n° 60-40-38 is a master in extreme balance. At 60.1 cocoa content this chocolate is dark enough to reveal its power in a wide variety of recipes - yet has enough sweetness to appeal to a wide audience. It will add a potent and powerful cocoa taste to your creations, without being too overwhelming.

With its standard fluidity, this chocolate is a true all-rounder and easily does the job in almost any application. From moulding and enrobing pralines to flavouring ganaches, mousses, bavarois, drinks or ice cream, the 60-40-38 guarantees great end results. Always.

Percentage: 60.1% Cocoa

Uses: Moulding and enrobing pralines to flavouring ganaches, mousses, bavarois, drinks or ice cream.

Manufacturer: Using only the finest ingredients, Callebaut® has been crafting its Finest Belgian Chocolate in the heart of Belgium for more than 100 years. Made with dedication passed on from generation to generation, Callebaut® chocolate is relied on every day by chefs and chocolatiers to create great tasting delights.